Publications

Response of bread wheat (Triticum aestivum) and barley (Hordeum vulgare) to supplemental irrigation with different salinity levels in a calcareous soil

The impact of supplemental irrigation with water of different salinity levels on the growth, productivity and nutritional status of bread wheat (Triticum aestivum L., cv. Remax) and barley (Hordeum vulgare, cv. Amira) was assessed in a calcareous clay soil of the Saïs region, north-western Morocco. The experiment was conducted in the field on the Louata esta

Maria MALKI · ENAM

• Bread wheat
• Barley

Response of Washington Navel orange trees to foliar calcium application under two water regimes

The interaction between mineral nutrition and water conditions plays a decisive role in the growth and quality of citrus production. In this context, this study was conducted to assess the behaviour of Washington Navel orange trees (grafted on Volkameriana) subjected to two contrasting water regimes (100% and 50% of water requirements) and to different rates

Fatima Zahra ESSAYOUDI · ENAM

• Citrus

Effect of phosphorus on the growth, productivity and nutritional status of potato grown in a sandy soil

This study assessed the effect of phosphorus fertilisation on potato (Solanum tuberosum L., cv. Sarpo Mira) grown in pots on a phosphorus-poor sandy soil (6 ppm Olsen). The trial was laid out in a randomised complete block design with five replicates and six P₂O₅ application rates (0, 50, 100, 150, 200 and 250 kg/ha), supplied as phosphoric acid in a single

Badia DACHRI · ENAM

• Potato

Residual effects of phosphorus application on bread wheat grown in pots on three different soils

This study follows on from work aimed at assessing crop response to phosphorus in soils with different fertility levels. The previous study was carried out on forage maize with four increasing phosphorus rates (0, 80, 160 and 240 U/ha) in three soils with initial phosphorus contents of 10, 15 and 20 ppm (Olsen P₂O₅). The objective of this work is to assess t

Zahra AARAB · ENAM

• Bread wheat

Intensive forage systems for dairy farms in northwestern Morocco: current systems and ways of their improvement

Since the establishment of large dairy farms with more than a thousand cows in Morocco, their herd size has continued to grow. Such expansion required robust feed production systems to meet the high demand for forage, hence a double annual crop of silage maize (from March to July and from July to November). However, ways of improving the current forage syste

Sidikou Abdelaziz HASSANE · IAV Hassan II

• Forage maize
• Dairy cattle

Response of bread wheat (Triticum aestivum) to supplemental irrigation with different salinity levels on a calcareous soil

The impact of supplemental irrigation with water of different salinity levels on the productivity and nutritional status of bread wheat (Triticum aestivum L., cv. REMAX) was assessed in a calcareous clay soil of the Saïs region, north-western Morocco. The experiment was conducted in the field on the Louata estate. The experimental layout was a randomised com

Achraf MEKAOUI · ENAM

• Bread wheat

Mobility and availability of three different iron chelated forms (Fe HBED, Fe EDDHA, Fe EDDHSA) in a clay calcareous soil

Iron (Fe) chelates are commonly used as Fe fertilisers for their rapid effect and their persistence under soil conditions that constrain Fe availability. This study aims to assess the impact of leaching on the mobility and availability of Fe chelates in a calcareous clay soil. Carried out at the Agricultural Training and Research Centre (Compagnie Providence

Anass MEJDOUBI · ENAM

Study of the effect of phosphorus on faba bean and bread wheat production

This study is designed to assess the response of faba bean (Vicia faba L.) and bread wheat (Triticum aestivum L.) to increasing rates of foliar phosphorus application in the calcareous clay soil of the Saïs. To this end, two field experiments were set up. The faba bean study addressed two aspects of fertilisation: determining the optimum phosphorus rate and

Janati HOUDA · FST Fès

• Bread wheat
• Faba bean

Response of forage maize (Zea mays) grown in pots to increasing phosphorus rates in three soils with different phosphorus levels

The objective of this work is to assess the response of forage maize (Zea mays) grown in pots to increasing rates of phosphoric acid (0, 80, 160 and 240 units per hectare) on three soil types with different initial phosphorus levels: Soil A at 10 ppm, Soil B at 15 and Soil C at 22 mg/kg (Olsen extraction). The study was conducted in an RCBD experimental des

Manal HAMMOUCHE · ENAM

• Forage maize

Contribution to the development of a yield estimation model based on plant architecture in blueberry

This study was carried out at Orbis Berries, located in Kseyba near Sidi Yahya El Gharb, between mid-March and late May, on greenhouse-grown blueberry bushes of the variety Sekoya Beauty. The specific objectives of the study are mainly to contribute to the development of a model for estimating fruit number based on the architectural parameters of the shrubs,

Wassim ABOULFAOUZ · ENAM

• Blueberry

Modelling potato growth and study of magnesium fertilisation in a calcareous clay soil

Amandine OUEDRAOGO · ENAM

• Potato

Response of bread wheat (Triticum aestivum L.) to increasing rates of urea and ammonium nitrate in a calcareous clay soil

Mohamed HASSIB · ENAM

• Bread wheat